Six-Month Chronic Toxicity Study of Tamarind Pulp (Tamarindus indica L.) Water Extract
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چکیده
منابع مشابه
Six-Month Chronic Toxicity Study of Tamarind Pulp (Tamarindus indica L.) Water Extract
Tamarind water extract has been shown to demonstrate an anti-obesity effect. In this research, long-term use of tamarind pulp water extract safety was evaluated. Tamarind pulp was extracted by reflux method, followed by freeze-drying to obtain dry extract. Wistar rats were divided into six groups, with 20 animals of each sex per group. The control group and satellite control group received carb...
متن کاملIsolation and characterization of tamarind seed (Tamarindus indica L.) polysaccharide.
The alcohol-insoluble fraction from the water extract of tamarind seed meal, constituting 60 to 65 per cent of the husked kernel, has been described as a rich source of pectin (l-3). Although it forms a firm jelly in the presence of appropriate amounts of sugar and acid (1,4) and has been suggested for commercial use as a substitute for pectin (5), it has been shown in preliminary communication...
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Objective: Tamarindus indica Linn.(T.indica) is a well-known plant used in traditional medicine. The plant is popular for its antidiabetic activity. However, effect so f its aqueous fruit pulp extract on carbohydrate hydrolyzing enzymes and its glucose uptake potential were not explored. Materials and Methods: The antidiabetic activity w...
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Tamarindus indica is widely used as a food and beverage and in traditional medicine. The apparent lack of dose standardization in herbal medicine necessitates the evaluation of the lethality T. indica on Artemia salina nauplii and chicken embryos via in vitro and in vivo techniques. Furthermore, hepatotoxicokinetics of the crude extract and fractions on Wister rats was also assessed. At concent...
متن کاملDevelopment and Acute Oral Toxicity Evaluation of a Dry Extract from Tamarindus Indica L
Nowadays, several medicinal plants are used to produce pharmaceuticals. Nonetheless, development of phytopharmaceutical has intrinsic technological challenges [1]. Concerning to liquid and dry plant extracts, the latter possess many advantages over the former. The chemical and microbiological stability are greater in dry extracts. However, the dry extracts usually show poor physicomechanical pr...
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ژورنال
عنوان ژورنال: Scientia Pharmaceutica
سال: 2017
ISSN: 2218-0532
DOI: 10.3390/scipharm85010010